Cran-Apple-Pear Sauce

Cran-Apple-Pear Sauce
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    12 People
  • VIEWS
    18

A symphony of autumn flavors! This Cran-Apple-Pear Sauce elevates your holiday table with the vibrant tang of cranberries, the comforting warmth of spiced apples, and the delicate sweetness of pears. A stunningly simple, yet utterly impressive accompaniment to roasted meats and poultry.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    49 g
  • Fiber
    3 g
  • Protein
    0 g
  • Sodium
    40 mg
  • Sugar
    25 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a medium bowl, gently combine the cranberry sauce, apple pie filling, and drained pears. (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Stir until evenly distributed, being careful not to overly mash the pears. (2 minutes)

Image Step 03
03 Step

Recipe View 2 hrs Cover the bowl and chill in the refrigerator for at least 2 hours to allow the flavors to meld. (120 minutes)

For a deeper flavor, consider adding a pinch of cinnamon or nutmeg.
If you prefer a smoother sauce, you can pulse the ingredients briefly in a food processor.
Leftovers can be stored in an airtight container in the refrigerator for up to 5 days.

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Lupe Marquardt

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 6 Ratings)
Total Reviews: (3)
  • Hailee Ondricka

    I added a splash of orange juice and it was amazing!

  • Mauricio Crist

    This recipe was so easy and everyone raved about it!

  • Kira Konopelski

    Perfect balance of sweet and tart. Will definitely make this again.

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