CHOOSE CATEGORY
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Total 398 Recipes
Fire and Ice Pasta with Fresh Herbs
Experience a symphony of sensations with this vibrant pasta dish! A chilled, spicy tomato sauce, bursting with fresh herbs, elegantly contrasts the warmth of perfectly cooked pasta and the salty tang of crumbled feta. Prepare to be captivated by this culinary dance of fire and ice.
Bucatini Cacio e Pepe (Roman Sheep Herder's Pasta)
Experience the rustic charm of Roman sheep herders with this simple yet exquisite pasta dish. Cacio e Pepe, meaning 'cheese and pepper,' transforms humble ingredients into a creamy, flavorful delight. It's a testament to how resourcefulness and quality ingredients can create culinary magic.
Italian Sausage Ravioli Bake
Transform your weeknight dinner routine with this comforting and satisfying Italian Sausage Ravioli Bake. Layers of savory sausage, rich tomato sauce, and tender cheese ravioli create a symphony of flavors, topped with melted mozzarella and fresh basil. It's a guaranteed crowd-pleaser that's both easy to prepare and incredibly delicious.
Special Italian Easter Pizza
A savory and decadent Easter pizza, bursting with layers of Italian meats, cheeses, and a rich egg custard. This impressive centerpiece is perfect for celebrating the holiday with family and friends, creating a memorable and delicious tradition.
Chef John's Ham and Cheese Calzones
Escape the ordinary with these delectable calzones, a delightful twist on traditional pizza. Filled with creamy ricotta, savory ham, and melted mozzarella, these pockets of goodness are a guaranteed crowd-pleaser.
Panna Cotta With Fresh Strawberry Sauce
Indulge in the silky smoothness of homemade panna cotta, a classic Italian dessert. This recipe features a luscious, creamy base infused with vanilla, perfectly complemented by a vibrant, fresh strawberry sauce. A delightful treat that's both elegant and easy to make!
Linguine with Mushrooms & Ham
Elevate your pasta night with this luscious linguine dish, where earthy mushrooms and savory ham mingle in a creamy, decadent sauce. A simple yet satisfying indulgence that's perfect for a cozy evening.
Eggplant Parmigiana Caponata
This recipe masterfully marries the comforting familiarity of eggplant parmesan with the vibrant, tangy flavors of caponata. A celebration of Mediterranean cuisine, it’s rich, layered, and utterly satisfying, perfect as a hearty main course or alongside your favorite pasta.
Pasta with Tuna, Sun-Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine
Experience the vibrant flavors of the Mediterranean with this light yet satisfying pasta dish. A delightful alternative to heavier sauces, it's perfect for warm weather and offers a harmonious blend of tuna, sun-dried tomatoes, and artichoke hearts in a delicate lemon-white wine sauce.
Easy Smoked Salmon Pasta
A sophisticated yet simple pasta dish that celebrates the delicate smokiness of salmon. This isn't a heavy, creamy sauce; instead, it's a light embrace of flavors, allowing the quality of the smoked salmon to truly shine. Perfect for a quick weeknight dinner or an elegant lunch.
Pasta Con Sarde (Pasta with Sardines)
Transport yourself to the sun-drenched shores of Sicily with this incredibly quick and flavorful pasta. Sardines, garlic, and a touch of Parmesan create a symphony of Mediterranean flavors in every bite. Perfect hot or cold!
Torrone (Italian Nut and Nougat Confection)
Embark on a culinary journey to create this traditional Italian confection. Torrone, a symphony of roasted nuts and sweet nougat, requires patience and stirring, but the reward is a stunning, textured treat that's worth every moment.
Open-Face Mozzarella Sandwich
Transform simple ingredients into a symphony of flavors with this delightful open-face sandwich. Crusty Italian bread serves as the canvas for creamy mozzarella, juicy vine-ripened tomatoes, and fragrant basil, all brought together with a drizzle of extra-virgin olive oil and aged balsamic vinegar. A quick bake in the oven creates a warm, comforting experience that’s perfect for a light lunch, afternoon snack, or even a sophisticated appetizer.
Chef John's Zabaglione
Indulge in a timeless Italian delight! This recipe features luscious, ripe fruit embraced by an ethereal, yet intensely flavorful, custard. A perfect balance of sweetness and delicate warmth.
Pork Osso Buco
Experience the rustic charm of Pork Osso Buco, a comforting dish featuring tender pork shanks braised in a rich, aromatic sauce. A delightful alternative to veal, this version offers a hearty and satisfying meal perfect for cooler evenings.
Pear and Prosciutto Pizza
Experience a delightful symphony of flavors with this Pear and Prosciutto Pizza. The sweetness of ripe pears beautifully complements the salty prosciutto and rich cheeses, creating a gourmet-style pizza that is both sophisticated and satisfying.
Cavatelli, Broccoli and Mushrooms
Transport yourself to a cozy Italian trattoria with this delightful pasta bake. Tender cavatelli pasta is tossed with vibrant broccoli, savory mushrooms, and a touch of Parmesan, then baked to golden perfection. A comforting and flavorful dish perfect for a weeknight meal.
Pasta With Shrimp, Oysters, and Crabmeat
Indulge in a luxurious seafood symphony with this exquisite pasta dish, where succulent shrimp, delicate oysters, and sweet crabmeat dance together in a vibrant, flavorful sauce. Perfect for a special occasion or an elegant weeknight dinner, this recipe is sure to impress.
Real Lasagna Soup
Deconstructed lasagna in a bowl! This comforting soup captures all the classic flavors of lasagna—rich tomato sauce, savory meat, and creamy cheese—in a hearty, spoonable format. The secret? Toasted lasagna noodles that add an irresistible crispy-chewy texture.
Fettucine with Heavenly Salmon Sauce
An exquisite pasta creation that elevates any occasion, from a simple weeknight meal to an elaborate dinner party. This dish transforms even the most ardent salmon skeptic into a devoted fan.
