For best results, use high-quality, extra-crispy tater tots. Feel free to substitute the cheeses with your favorites, such as pepper jack or Gruyere. To make nacho-style tater tots without skewers, simply bake the tater tots as directed and top with cheese, bacon, and green onions. Broil until the cheese is melted and bubbly. Serve with a variety of dipping sauces, such as sour cream, ranch dressing, or a spicy sriracha mayo.