Limeabalemon Glaciate

Limeabalemon Glaciate
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    2 People
  • VIEWS
    16

Escape the ordinary with this vibrant, icy elixir! A symphony of citrus and tropical sweetness, Limeabalemon Glaciate is a blender's dream, delivering instant refreshment with a delightful tang.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    21 g
  • Fiber
    4 g
  • Protein
    1 g
  • Saturated Fat
    1 g
  • Sodium
    8 mg
  • Sugar
    9 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 1 mins Combine crushed ice and ripe banana in a high-speed blender. (1 minute)

Image Step 02
02 Step

Recipe View 2 mins Begin blending on Low speed, gradually increasing to Medium. As the mixture blends, slowly drizzle in the lime and lemon juices. This will help prevent the ice from clumping and ensures even incorporation of flavors. (2 minutes)

Image Step 03
03 Step

Recipe View 1 mins Continue blending until the mixture reaches a smooth, slushy consistency. If needed, add a touch of sugar or agave nectar to taste, blending again to combine. (1 minute)

Image Step 04
04 Step

Recipe View 1 mins Pour into a chilled tall glass and garnish artfully with shredded coconut and two vibrant, pitted cherries. Serve immediately and enjoy the invigorating chill. (1 minute)

For an extra layer of flavor, consider adding a sprig of mint or a few basil leaves to the blender.
If you prefer a creamier texture, add a splash of coconut milk or yogurt.
Adjust the amount of lime and lemon juice to suit your personal preference for tartness.

You need to login to claim your token

🔐 Login to get token

Fredy King

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 5 Ratings)
Total Reviews: (3)
  • Clementine Brekke

    I added a little ginger and it was amazing! Thanks for the inspiration.

  • Jeff Botsford

    The banana makes it surprisingly filling. Perfect for a light breakfast or snack.

  • Ashton Jast

    This is my go-to drink on a hot day! So easy and refreshing.

LEAVE A REVIEW

Please Rate