For an extra layer of flavor, try adding a tablespoon of finely chopped cilantro to the burger mixture. If you prefer a spicier burger, leave some of the chipotle seeds in when dicing the peppers. Serve with a dollop of sour cream or a drizzle of chipotle mayo to complement the smoky flavors. Consider toasting the buns on the grill for the last minute of cooking to add a nice texture. Ground turkey or chicken can be substituted for the ground beef. Adjust cooking times accordingly.
Chipotle Taco Burger
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS21
A serendipitous fusion of Southwestern zest and classic burger bliss! These patties, infused with smoky chipotle and savory taco spices, deliver an unforgettable flavor explosion. Top with your favorite fixings for a truly customizable culinary experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Cholesterol71 mg
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Fiber1 g
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Protein19 g
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Saturated Fat5 g
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Sodium168 mg
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Sugar1 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare the Grill: Preheat an outdoor grill to medium-high heat (about 375-400°F or 190-205°C). Ensure the grates are clean and lightly oiled to prevent sticking. (5 minutes)
02 Step
Recipe View Combine Ingredients: In a medium bowl, gently combine the ground beef, diced onion, minced chipotle peppers, and taco seasoning. Mix until just combined, being careful not to overwork the meat. (3 minutes)
03 Step
Recipe View Form Patties: Divide the mixture into 4 equal portions and gently shape each portion into a patty, about 3/4 inch thick. Use your thumb to create a slight indentation in the center of each patty to prevent them from bulging while cooking. (4 minutes)
04 Step
Recipe View Grill the Burgers: Place the patties on the preheated grill and cook for 7-10 minutes per side, or until they reach an internal temperature of 160°F (71°C) for medium doneness. For a more well-done burger, cook to 165°F (74°C). (14-20 minutes)
05 Step
Recipe View Rest and Serve: Remove the burgers from the grill and let them rest for 5 minutes before serving on your favorite buns. Top with lettuce, tomato, cheese, guacamole, or any other desired toppings.
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Please Rate
Vergie Walkerfeil
Jun 20, 2025Great recipe! I added a little bit of cumin to the mixture for even more flavor. Will make again for sure!
Jerrold Anderson
May 23, 2025These burgers were amazing! The chipotle peppers added the perfect amount of smoky heat. I'll definitely be making these again!
Oswaldo Koepparmstrong
May 17, 2025Easy to follow and delicious! I didn't have chipotle peppers, so I used chipotle powder instead and it was still great.
Dudley Stracke
Apr 27, 2025I was skeptical about the taco seasoning, but it worked so well! The burgers were juicy and flavorful. My family loved them.