Green Dragon Veggie Juice

Green Dragon Veggie Juice
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    18

Awaken your senses with this vibrant and invigorating elixir! A symphony of greens, bright citrus, and a whisper of spice converge in this revitalizing juice, perfect for jumpstarting your day or offering a healthful afternoon boost.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Fiber
    7 g
  • Protein
    5 g
  • Saturated Fat
    0 g
  • Sodium
    290 mg
  • Sugar
    6 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Prepare the produce: Wash all vegetables thoroughly. Chop the celery and tomato into manageable pieces for your juicer. (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins Juice the ingredients: Process the lemon, spinach, parsley, celery, jalapeño (if using), and tomato through your juicer. (10 minutes)

Image Step 03
03 Step

Recipe View 2 mins Season and chill: Stir in a pinch of sea salt to enhance the flavors. (2 minutes)

Image Step 04
04 Step

Recipe View 3 mins Serve immediately: Fill a glass with ice and pour the freshly made juice over the ice. Enjoy! (3 minutes)

For a sweeter juice, add a small piece of apple or a few grapes.
If you don't have a juicer, you can blend all ingredients with 1/2 cup of water and then strain through a fine-mesh sieve or nut milk bag.
Adjust the amount of spinach and parsley to suit your taste preferences.
The jalapeño pepper adds a nice kick, but feel free to omit it if you prefer a milder flavor.

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Eleanore Hickle

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.7/ 5 ( 6 Ratings)
Total Reviews: (4)
  • Lacey Schultz

    This is a great way to use up leftover vegetables! I added some kale and it was delicious.

  • Helmer Bruen

    I love this juice! It's so refreshing and gives me a great energy boost in the morning.

  • Reece Goldner

    I found it a bit too bitter with the lemon peel. I will try peeling the lemon next time.

  • Carli Ohara

    The jalapeño pepper is a game changer! It adds just the right amount of heat.

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